Homemade Taco Shells (geniuskitchen.com, from scratch)
Hard from Tortillas
Hard Taco Shells (fried in oil)
Homemade Masa Dough Using Yellow Field Corn
Homemade Taco Seasoning (Whole30)
2 Tbsp. chili powder
5 tsp. ground cumin (was 2 tsp)
1 ½ tsp. garlic powder
½ tsp. onion powder
1 tsp. dried oregano
¼ tsp. paprika
1 tsp. sea salt
¼–½ tsp. cayenne pepper (optional)
x4
8 Tbsp. chili powder
6 Tbsp. ground cumin
2 Tbsp. garlic powder
2 tsp. onion powder
4 tsp. dried oregano
1 tsp. paprika
4 tsp. sea salt
1–2 tsp. cayenne pepper (optional)
Use 1.5-2 Tbls per pound of beef